Periwinkle Restaurant Shell Blue Outline

Dessert menu

Our indulgent dessert menu is where you will fall in love with the romance of French cuisine with our sweet takes on iconic dishes. We also offer an assiette de fromages with a selection of French cheeses, which pairs perfectly with our selection of dessert wines.

Desserts

CHOCOLATE LAVA CAKE
Vanilla crème anglaise, raspberry coulis, vanilla ice cream, chocolate pencil

16

PROFITEROLES AU CHOCOLAT
Choux pastry, vanilla ice cream, hot chocolate sauce, toasted almonds, cream

16

CRÈME BRULÉE
Periwinkle Crème brulée and crispy biscotti

16

CRÊPE SUZETTE
French crêpe, vanilla ice cream, Orange-Grand Marnier sauce and Chantilly cream

16

CAFÉ GOURMAND
Includes one coffee and a Chef’s selection of three Petit Fours

16

ASSIETTE DE FROMAGES

Assorted cheeses, condiments and fresh bread

2 cheeses 19
3 cheeses 25

Cocktails

Espresso Martini

16

Affogato

Vanilla ice cream, espresso

10

Add Frangelico, Baileys Irish Cream

16

Dessert Wine 60ml

2019 Noble One Botrytis Semillon, NSW

17

2012 Domaine Coyeaux Muscat Beaume de Venice, France

17

2018 Chateau Lions de Suduiraut, Sauternes, France

17

Penfolds Father Grand Tawny 10 years, SA

12

Please let one of our wait staff know if you have any special dietary requirements, food allergies or food intolerances.

15% surcharge applies on public holiday

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